WHERE VELVET IS THE ESTHETIC & LUXURY, ELEGANCE AND FLAVA ARE THE STANDARD
LouiseAnna VIP Experience tablescape with emerald velvet, fuchsia florals, and gold accents

VIP · Bespoke Event Design

LouiseAnna VIP Experience

A private, non-alcoholic culinary sanctuary experience designed around your occasion. Chef Nola and the concierge shape the setting, menu, and rhythm with intention.

An Evening With Your Name On It

Bespoke, By Design

LouiseAnna VIP is the bespoke event-design expression of Velvet Vault Sanctuary — for guests who want a private culinary evening shaped around their people and purpose.

01

Private Culinary Occasions

A custom five-course Cajun & Creole experience shaped around your celebration, circle, and desired atmosphere.

02

Sanctuary Buyouts

Claim the intimate culinary dining sanctuary for a private evening with the full attention of Chef Nola and the concierge.

03

After-Hour Experiences

A bespoke LouiseAnna experience for guests seeking a more personal passage beyond the regular residency calendar.

04

Intentional Hospitality

Every detail — from rechargeable touch lamps to the non-alcoholic beverage program — is curated to make the evening feel considered.

The Curation Path

From Request
To Reception

There is no generic package and no checkout cart. Every LouiseAnna VIP request begins with a conversation about the occasion, the guests, and the atmosphere you want to remember.

  1. 01
    Tell us the occasionComplete the LouiseAnna VIP Experience form with your group, occasion, preferred timing, and the feeling you want the evening to hold.
  2. 02
    Receive a personal curationThe concierge reviews your request and follows up with an experience direction, availability, and the details needed to make it yours.
  3. 03
    Enter the SanctuaryOnce the details align, your private experience is confirmed. Address information is shared after access is granted.
Curated culinary setting in the Velvet Vault Sanctuary
Luxury non-alcoholic mocktail beside a warm touch lamp

The LouiseAnna Standard

Luxury With Soul

Every VIP experience is rooted in the standards of the Sanctuary: authentic Cajun & Creole flavor, a strictly non-alcoholic setting, rechargeable touch lamps, phone-free presence, and elevated evening attire.

Menus are curated at Chef Nola’s discretion around seasonal availability. The operation is pork-free, beef-free, seed-oil-free, and nut-free. General non-alcoholic beverages are provided; luxury mocktail and botanical elixir pairings may be available at Chef’s discretion for $25–$45 per person.

We do not accept reservations. Submit the VIP form so the concierge can personally review your request.